Memecik
A widely known Aegean variety, often linked with intense, vegetal sensory tendencies.
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Olive varieties
Variety character helps you read an oil’s sensory language. The content below is general education.
Trilye
Also known as a Gemlik-type variety; often linked with balanced, softer tendencies.
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Also known as Ayvalık-type; often linked with balanced fruitiness.
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Known for large fruit size; sensory profile varies with harvest.
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