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LYSIA
LYSIA
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From grove to table, measured freshness.

Olive variety

Trilye

Also known as a Gemlik-type variety; often linked with balanced, softer tendencies.

Character

Balanced, softer

Trilye (also referred to as Gemlik-type) may be associated in educational texts with a more balanced, softer sensory frame. Character still varies with harvest and processing; this is a general education summary.

Origin / region note

Marmara / Gemlik line (general education note)

Aroma profile

Ripe fruit with balanced green notes (general tendency)

Typical uses

  • breakfast
  • everyday use
  • salad

Collection

Products related to this variety

Tasting

Read the sensory language of olive oil

Read the tasting guide